Crop rotation and cover cropping are essential for long-term soil fertility. Rotating plants prevents the depletion of specific nutrients and reduces the buildup of pests and diseases. Cover crops, like clover or rye, enrich the soil with organic matter, fix nitrogen, and prevent erosion during off-seasons. These practices contribute to sustainable gardening and long-term soil productivity.
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Understanding soil and nutrient management is fundamental for successful gardening. By testing, amending, and maintaining healthy soil, gardeners create an environment where plants can thrive naturally. Combining fertilizers, composting, mulching, and crop rotation ensures sustainable growth, reduces dependency on chemical inputs, and promotes an ecosystem that benefits both plants and humans.
